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Thailand’s Grape Adventure – The Thais That Vined

Situated a leisurely drive away from Bangkok are a handful of unique home-grown Thai wineries which have slowly been gaining praise with wine-drinkers around the globe and, despite the government’s strict stance on alcohol, things are looking better than ever for the budding local wine scene. 

It’s a late Sunday afternoon and a gingery orange hue slowly turns to a bloody red in the sky above miles of lush budding grape fields. Below, some fortunate individuals sit around a table covered in wine bottles, contentedly sampling a batch of matured grapes fresh from the latest harvest. If trite clichés had their way, this romantic scene would most likely be set in Bordeaux or Tuscany, but this is far from the case, as just beyond the table of wine-drinkers a full-grown elephant assisting with the grape-picking breaks the stereotype – and further on just over a hundred kilometers away from the wine fields is Bangkok, where the rush hour traffic scarcely percolates through busy streets whilst the wine bars and lounges begin to fill up as twilight sets in.

Wines are fairly new to the Bangkok drinking scene, but local taste buds have been maturing more rapidly in recent years as the city, and the country, quickly develops. Wine drinking is now de rigeur in Thai society and, in line with Asia’s burgeoning levels of wine consumption, just about every bar and hotel worth visiting in Bangkok now boasts an erudite selection of wine. This is the same story in other popular spots around the country as well. Official figures indicate current Thai wine consumption to be at 12-14 million liters per annum, and it has been growing at a steady rate of about 6.5% per year since the millennium.

There is a silent revolution taking place in the small but cozy local wine production scene as well, with many of the existing Thai wineries having garnered the respect of the international wine scene by securing numerous esteemed awards. Just back in June three Thai wine professionals passed the internationally-recognized Court of Master Sommeliers Certified Exam, and one of the local star wineries, GranMonte, was also recently awarded with 12 medals at prestigious competitions in France and the UK. However, wine-producing is probably the last thing one would associate Thailand with and, as the sommelier Siwat Thitipornwatthanakul from the Four Seasons Bangkok points out, “Thailand only has limited areas where grapes can be grown for wine making, and it also has geographical limitations.” Nevertheless, these geographical limitations do not run throughout the country and Thitipornwatthanakul adds, “I am confident that Thailand is the most successful wine-producing region within South East Asia.” This confidence is shared by many and some have even said Thai wineries are the best in Asia – although China is of course a close competitor. As Joe Sriwarin, the editor of Wine Today magazine (and one of the three who passed the Court of Master Sommeliers Certified Exam), explains, “In Thailand, the producers are all millionaires who are passionate about wine, and when money is no objection there is no stopping them – no other wine-producing country in Asia is as unique as Thailand.”

This uniqueness is, in part, due to the geography of the country which causes the few select wineries that operate to run in the mountains around Thailand and the valleys in the northern part of the country where the weather is cooler. Although Thailand is a tropical country, these higher altitude areas provide a predominantly subtropical climate which is almost ideal for winemaking. Prayut Piangbunta, the director and chief winemaker from Khao Yai Winery – another of the leading Thai wineries – knows this more than any and he explains that, “Thailand is the only country in the Northern Hemisphere which has the same harvesting period as the South, and this creates a perfect environment for grapes to grow, with dry cool nights and warm sunny days.” Being close to the equator, Thailand’s latitudes fall between 10 and 20 degrees (in contrast to the typical old-world wine-making standard of 30 to 50) and, as one would imagine, this is not your average wine-producing environment – this is the world of ‘New Latitude Wine.’ Contrary to viticulturalist beliefs, Thailand wineries are perfectly capable of growing many types of grapes, though the subtropical climates are more suitable for grapes with high acidity. As Jirachai Sethisakko – the Group Wine Guru for Anantara – highlights, “The quality of Thai wines is comparable to mid-range Chilean wine and an entry-level Australian Shiraz.

In the industry everyone knows that Thailand has some of the most distinctive wineries in the industry, and the ideal grape-growing conditions even allow some wineries to produce two harvests a year. In this world of ‘New Latitude Wine’ the wine production season runs from November to March and harvesting takes place from January to late March. Labor is cheap and grape-picking often takes place at night to avoid the heat of the day. However, the exceptionality of the ‘New Latitude Wine’ world is not just limited to technical details. This is also a world where there are floating vineyards that workers must harvest by boat, and a world where elephants aid the grape-pickers – this is wine-making with a difference.

These differently-made wines are produced mainly southwest of Bangkok in the Chao Phraya Delta and the Hua Hin Hills, and in the north and northeastern parts of the country near Chailang Rai and the Khao Yai region, about 130-kilometers from Bangkok. The central wine hotspot is the area around Khao Yai National Park, where a cluster of the leading local wineries operate, and where almost 50% of local Thai wines are produced. Operating within close proximity of one another, many of these wineries also offer tours, lodging, restaurants, and other activities. Up in the northeast, for example, Village Farm Winery boasts a spa and a cliff-hanging swimming pool, whilst the PB Valley Khao Yai Winery vineyard offers resort-style accommodation and Siam Winery boasts a large Thai-inspired wooden pavilion designed by a former Norman Foster architect. For this reason the area has been loosely compared to Napa Valley in California and the enthusiastic atmosphere at local wineries could be compared to other wine scenes that were also once not so developed. As Nikki Visootha Lohitnavy – the Winemaker at the GranMonte winery – states, “It is kind of comparable to the 70’s when Napa was booming. Back then Napa wines competed with the French wines and won at the judgment of Paris. Now we are more or less winning the same all around the world.” However, the Thai wine scene is not quite yet ‘winning’ at a Charlie Sheen level yet and, as Siwat Thitipornwatthanakul from the Four Seasons Bangkok clarifies, “There are definitely opportunities for Thailand’s wine industry to grow. We still need more education in wine-making. Chile is a good example for us to look at, since it is a wine region with similarities to Thailand.”

Chile is the perfect yard post to measure the Thai wine scene against, since it is a young wine country with a similar climate that produces similar wines, and that also once lacked the education to create good wine and was plagued by tax problems. However, though Chilean alcohol taxes were dropped (and the wine Chilean industry subsequently saved) in the 1980s, excessively high taxes and a strict governmental stance on alcohol are hindering the growth of the local Thai wine scene. “The Thai government is very strict with alcohol advertising. Thailand wine deserves better and more publicity from local press but they cannot publish pictures of bottles or write about wine except for education,” says Joe Sriwarin, the editor of Wine Today magazine. In spite of everything though, the local Thai wines are doing extremely well outside of Thailand and, with Thai wines being undoubtedly some of the best to come out of Asia, the future nevertheless looks bright for this new world of newer New World wines.

Originally published in Turbojet Horizon Magazine, August 2011

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Coqoon Spa, Indigo Pearl, Phuket

With intentionally oxidised furnishings and features running throughout, this Bill Bensley-landscaped resort is guided by design and it would only make sense that their spa would follow suit. While there were already a whole bunch of quality treatments on offer, the design stakes of the spa increased two-fold this year, with the opening of the stunning Nest treatment suites which are, in essence, oversized Avatar-like nests suspended midair accessible only by a bridge. Branded as the Coqoon Spa, it is now one of the most distinctive spas in Thailand and the spa suites further secure this standing.

The surroundings for the treatments on offer include eight double rooms, six immaculately presented deluxe treatment rooms, plus a luxurious spa suite (complete with a private swimming pool, steam showers, a sauna, a Jacuzzi and a waterproof shower treatment table). There is also a beauty salon on hand for the more vainly inclined.

Drawing on timeless Asian herbal remedies, Coqoon Spa uses a perfect blend of specially selected ingredients and essential oils. Using Anne Sémonin branded products, the treatments and ingredients encourage harmony for all kinds of skin types.

Originally published in Kiosk Magazine, January 2012

St. Regis Bangkok

As far as luxury city hotels go, the new St. Regis Bangkok is pretty much as good as they get, with a world of well-appointed convenience and luxury on offer to guests lucky enough to stay here. This luxurious world is a world where every room gets complimentary well-made coffee and tea and on request at any time of the day; a world where every room category comes with its own on-call butler; and a world where high-class amenities appear alongside top food and beverage outlets and expedient business facilities.

The 176 guest rooms and 51 suites range from 45 to 250 square-metres, and all come equipped with DVD players, LCD televisions, a multimedia hub, wifi internet and floor to ceiling windows which bring unobstructed views of the city skyline into the rooms. Unique to Bangkok and pretty new to Asia as well is the St. Regis butler service, which is easily the highlight of the hotel.

The indulgent services on hand for all guests include packing and unpacking, garment pressing, bathtub preparation and beverage service as well. In addition to the refined service, there are also a collection of fine dining outlets serving up cuisines from all over the world ranging from Japanese at Zuma (imported from London and Hong Kong), Italian at JoJo (named after one of the founders, John Jacob Astor) and international at Viu (which offers sweeping views of Bangkok). There is also a wine bar, a poolside bar and the St Regis Bar. Recreational facilities include the first Elemis Spa (1 of 4 in the world) in Southeast Asia, an outdoor swimming pool and a gym.

If it is work guests are visiting for though, the hotel comes equally equipped for business as well as leisure. Equipped with the latest technology, the 1,515 square-metres of flexible meeting space ensure large and small business groups can be graciously accommodated at any given time, and the highlight of these is the elegant and sizeable 515 square-meter Astor Ballroom. There is also a designated business centre, plus plenty of parking spaces as well.

For longer-staying guests and those in the know there are also super-luxe residences at the top of building the hotel which are frequented and inhabited by the upper crust of Bangkok. It is no wonder that these types visit the property though, as the design is incomparable. Overseen by the leading New York-based Brennan Beer Gorman Architects with interior design by Studioaria, the property was designed as a contemporary abstract monolith and it features emotion-injected motifs and detailing. If one is in Bangkok on business or simply looking to impress a client, one could do a lot worse.

Originally published in South China Morning Post, September 2011

Wonderfully Unconventional – W Retreat Koh Samui

The overuse of words beginning with the letter ‘W’ employed at W Hotels around the world gets kind of galling after a while, but this is one annoyance we are willing to forgo at the W Retreat Koh Samui, which really is, by definition and design, whimsical and wonderful (*shudder*). At the entrance one is greeted by interactive digital floor projections and a large architectural recreation of a lily pond complete with glowing psychedelic floating globules and sunken seats that look like over-sized lotus flowers. From here on in a whole world of chicness awaits where quirky design features abound and create a serious sense of place. In the 75 colourful glass-walled pool villas red marshmallow-resembling light fixtures, modish asymmetrical ceiling fans and other playful eye candy combine to make an impact on the senses, whilst around the resort a number of alluring food and beverage outlets beckon and entice. These include the open kitchens, dramatic glass ceilings and vivid bright blue tones of The Kitchen Table; the raw wood, concrete, and glass elements of the beach-side Sip Bar and Namu Japanese restaurant; plus a healthful juice bar connected to the Away Spa (which boasts Asia’s first Thai/Mexican steam treatment facility). Being a W property, the exceptional design is matched by an exceptional location, which features two separate beaches that converge at a sandy tip. While villas scatter a hillside on one side off from the beachfront, there is a flat plain that stretches out on the other side, overlooked by the various levels of public areas that impressively cascade down the hillside. It is all just a day’s work for this hotel group of cool unconventionality.

Originally published in Today’s Living magazine, May 2010

Spas with a Difference

With the highest percentage of spas per square mile in the world, Thailand – that timeless land of sea, sand and sun – is pretty much synonymous with pampering and is known to have the best health resorts in the world. But such profusion results in a glut of choice which makes deciding on a place to spoil oneself a chore in itself. Like hedging a bet certain places have more appeal than others, with some having superior design and others boasting better treatments. So whether you’ve bitten the bullet and laid a wager or not, our carefully-selected list of top 10 Thai spas should obligingly assist you in your pampering quest and hopefully guide you to the money.


Chiva-Som is a place where relaxation and rejuvenation are an obligatory prerequisite. Over the past 15 years this self-professed ‘destination spa’ has racked up a considerable number of awards for good reason. Guests don’t come here to be spoilt by your conventional body massage – they come here to escape, to be revitalised and to be healed. Upon check-in, personalised programmes and treatments are designed for all visitors and, blending Eastern philosophies with Western diagnostic skills, these are then followed through for the course of the visit. The resort also specialises in healthy spa cuisine, with many organic ingredients even grown on site.
In a Nut Shell:
58 rooms and suites, 70 treatment rooms, a kinesis studio, a gym, a Watsu pool, a flotation pool, an outdoor swimming pool, a bathing pavilion with a Kneipp bath, a sauna, steam room, Jacuzzi and an indoor swimming pool all set on a picture-perfect seven-acre plot on the water’s edge of Hua Hin.
What sweetens the kitty:
There are over 150 specialist treatments on offer with the on-site Niranlada medi-spa even offering Botox and laser skin rejuvenation.

Dheva Spa, Chiang Mai

Considering this place is named after the goddess of spiritual enlightenment, the vast collection of accolades it has managed to rack up really come as no surprise. Dheva Spa is set amidst lush tropical environs in the secluded grounds of Mandarin Oriental Dhara Dhevi. With a rustic and exotic sensibility, the palatial 3,100 square-metre sanctuary is modelled on an ancient Mandalay palace and at the heart there lays an exquisite seven-tiered roof which symbolises the seven steps needed to attain nirvana. During construction, 150 specialised Chiang Mai artisans worked on the spa for a period of three and a half years, and authentic sculptures and carvings now scatter the resort. It is against this backdrop that the first-class rituals and treatments are carried out, performed in tranquil treatment rooms complete with Thai silks, polished teak wood and marble tiles.
In a Nut Shell:
More like a wellness compound or a mini-resort in its own right, Dheva Spa has 18 treatment suites plus a modern fitness centre. On site also are private colour therapy whirlpools, steam rooms, an Ayurvedic centre, and even an Aquatherapy area complete with a hydrotherapy room, a Vichy shower, a heated scrub table, a Hammam, a Rhassoul and a Watsu pool (Google is your friend ). There is also a herbal garden featuring organic herbs that are used in treatments and in meals.
What sweetens the kitty:
Although they specialise in exclusive Northern Thai treatments and offer some of the best Ayurvedic treatments in the world, the full range of treatments are drawn from three continents, with their origins spanning over 4,000 years, including all sorts of exotic hard-to-pronounce treatments.

Away Spa – W Retreat Koh Samui

W Retreat Koh Samui is not only W’s first foray into the Thai hotel market, but it is also their first entry into the Thai spa scene – and what an entrance it is! Following the concept of their pre-existing AWAY® spas, the ease-inducing venue is full of W’s signature idiosyncrasy and hipness, with refreshingly bright, naturally-illuminated interiors standing out in stark contrast to the average gloomy treatment room on offer at cookie-cutter spa joints. With a fair balance between indoor and outdoor spaces, there are seven creatively-named treatment rooms (i.e. ‘Thaim Out’) nestled within five luxurious pavilions.
In a Nut Shell:
Adorned with neutral colours and natural materials, the interior has a distinct sense of calmness and coolness, which is complemented by playful scents, imaginative sounds and energising light. The spa boasts Asia’s first Thaimazcal® treatment facility which fuses local Thai spa ingredients with Mexican tribal rituals (exfoliation under a waterfall anyone?). There is also a nutrient-supplying juice bar called Tonic.
What sweetens the kitty:
There are an equal number of progressive and traditional treatments available here. Some of the more interesting offerings include combination massages, healing body wraps, purifying facials and couple packages. There are also manicures, pedicures, yoga and detoxifying programmes.

Banyan Tree Phuket

A spa article would not be complete without some reference to Banyan Tree, who are a group of firsts. They not only pioneered the Asian luxury spa resort concept, but they can also be credited as the creators of the pool villa. With award-winning resorts now sprinkled all around Asia and the world, these comfort specialists know what they are doing. For evidence of this one need look no further than their flagship destination resort, which started it all – Banyan Tree Phuket. While perfect as a resort, it is even better as a spa, but the two concepts blur into one here, where there are 150 exquisite villas in six different categories. The highlights of the accommodation offerings are the Double Pool Villas and the Spa Pool Villas, which feature bedrooms surrounded by lily ponds, private steam rooms, outdoor sunken baths, swimming pools and jet-pools. Oh yeah, and did we forget to mention the well-equipped spa itself is one of the best in Phuket, if not the whole of Thailand?
In a Nut Shell:
While one would certainly come here for the specialist treatments and expert therapists, it is really the top service and lush environs that make it what it is, with elegant open-air pavilions, serene lagoons, and lush coconut groves and gardens being the perfect backdrop for a perfect pampering.
What sweetens the kitty:
The fineness of the Banyan Tree spa experience is in the training of its spa therapists. With all the therapists having undergone training at the Banyan Tree Spa Academy Phuket one can be sure they are, literally, in good hands. Touting their resort as a place for physical, mental and spiritual renewal, Banyan Tree focuses on a non-clinical and holistic approach to their treatments, emphasising a ‘high-touch, low-tech’ approach that takes a lot of influence from traditional Eastern healing therapies.

Six Senses Sanctuary, Phuket

Building on more than 15 years of experience as a global pampering leader, the aptly named Six Senses Sanctuary really is sensational in every sense of the word. Covering an area of over 3,000 square meters, it is the only resort on Naka Yai – a picturesque island covered in pristine beaches of fine white sand and shady coconut groves located a mere 25-minute drive and five-minute boat ride away from Phuket Airport. The convenient travel time is nothing compared to what is on offer though, as the resort specialises in multi-day integrated health programmes which focus on preventative wellness and lifestyle-enriching programmes and treatments.
In a Nut Shell:
Guests don’t come to the Six Senses Sanctuary for massages. They come here to get healed and back into balance. It is more of a place to help one through a mid-life crisis or reassess their entire existence (in a good way). As they state themselves, it is a destination spa to provide “a cocoon of nurturing surroundings to help cultivate wellness, where guests are transformed – like caterpillar to butterfly – toward a new stage in life.”
What sweetens the kitty:
Assimilating Indonesian, Indian, Thai and Chinese healing traditions, Six Senses Sanctuary centres on therapeutic and curative therapies which aim to balance the mind and calm the spirit. Japanese treatments can also be found, on offer alongside a diverse array of treatments such as Chinese acupuncture, Ayurvedic massages and more.

Four Seasons Resort Chiang Mai

Although the golden triangle is recognised as a main production centre for a certain type of psychedelic drug, there are plenty of other more natural ways to get high here, and the experts at the Four Seasons Resort Chiang Mai are some of the best suppliers to go to for this. With spacious exquisite Lanna-style pavilions overlooking terraced rice fields and mountains in the beautiful Mae Rim Valley, the distinctive location of this resort puts one in a relaxed state of mind before they have even checked in. Disguised as a traditional village of northern Thailand, this resort has acclimatised to the culture perfectly, and one can feast on authentic Thai dishes, explore traditional artwork and experience some textbook treatments from masterful therapists – all in the same day.
In a Nut Shell:
Surrounded by rice paddies and frequented by the resident hotel water buffalo (who may or may not be able to give massages), this is a place of absolute tranquility. The top-notch Garden Pavilion rooms have deep-soaking tubs and outdoor salas complete with Thai daybeds.
What sweetens the kitty:
With a strong focus on Eastern therapies, a lot of the treatments here build on thousand-year-old traditions. Alternative treatments are offered up alongside time-honoured Ayurvedic, Thai and Indian massage techniques.

Chi, the spa at Shangri-La Bangkok

Although urban city hotels often have lacking spa facilities, the Chi spa at the Shangri-La Bangkok pleads to differ, with the 1,000 square metre spa featuring some of the biggest spa suites in Bangkok. The Garden Suite is one of the largest in the city and measures over 107 square metres, coming complete with its own garden area and an infinity bath set into a lotus pond.
In a Nut Shell:
With a focus on atmospherics, the design of this spa was inspired by the architectural principles of a Tibetan temple, using Himalayan artefacts and design elements, whilst applying the Chinese principles of harmony and balance. The suites also come with expansive views of the Chao Phraya River and private access to a secluded swimming pool and outdoor Jacuzzi.
What sweetens the kitty:
All the spa treatments here have been based around the Chinese philosophy of the five elements, which aims to bring metal, water, wood, fire and earth into balance. Signature therapies include the Chi Balance, the Chi Healing Stone Massage, the Yin Yang Couples Massage, Element Vitality, the Sen Chi, the Tsangpo Ritual, the Thai Herbal Harmony and a selection of other revitalising spa rituals.

Anantara Spa, Anantara Bophut Resort and Spa, Koh Samui

From the moment one enters through the stone pillar walls (dramatically illuminated by flaming torches at night) at the entrance of the Anantara Spa in Anantara Bophut Koh Samui, one gets the sense that this place is miles apart from your everyday spa. Further in one is greeted by private glass-walled treatment rooms with bamboo exterior walls set amidst lush water gardens. All of the spa suites are set within private courtyards and the treatment beds have been positioned to look onto the landscaped outdoor areas.
In a Nut Shell:
Like a Thai version of Alice’s secret wonderland garden, this harmonious sanctuary is lavishly set amidst 3,100 square metres of lush tropical greenery, masterfully planned by the award-winning landscaping master Bill Bensley. A deep, outdoor terrazzo bath designed for two and a dual alfresco rain shower are some of the suite highlights.
What sweetens the kitty:
The trained therapists infuse natural elements of Southeast Asia into the treatments here, which tactfully integrate traditional essences such as sandalwood, ylang ylang, patchouli, mandarin, lavender, lemongrass, ginger, cinnamon, bergamot and natural ingredients like yogurt and coffee beans. The signature treatment is the 3-hour ‘Culture of Anantara’ which starts off with a four-hand massage (by two therapists, duh!) and then moves onto a scrub and a steam bath.

The Spa at Rayavadee Resort, Krabi

Frequented by A-listers such as Gwyneth Paltrow, Kate Moss and Colin Farrell, this is the kind of place that should be on your do-before-you-die inventory. Set at the foot of breathtaking limestone cliffs and situated amongst 20 acres of mature untouched coconut plantations, the resort is a treat for the senses before one even gets to the spa. However, the spa is an attraction in itself, with their extensive range of therapies drawing on ancient Thai healing traditions and a philosophy of well-being that aims to ease the body, mind and spirit.
In a Nut Shell:
With dramatic limestone cliffs towering over the resort and the spa, Rayavadee is a spiritual place for the mind and soul. Adjacent to three beaches, the resort is a real retreat and that is what makes the spa so good as well. Personalised treatments can be arranged in-room, and there are even eight luxurious Spa Pavilions (decked out with exotic gardens and outdoor Jacuzzis), plus Hydro-Pool Pavilions as well.
What sweetens the kitty:
The Rayavadee Spa offers revitalising facials and scrubs, energising body wraps, soothing massages, salon treatments and spa packages that can be individually-customised as well. Recommended are the deep tissue Revitalizing Massage, the Aromatherapy treatments and the unique night time candlelit massage.

Coqoon Spa, Indigo Pearl, Phuket

With intentionally oxidised furnishings and features running throughout, this Bill Bensley-landscaped resort is guided by design and it would only make sense that their spa would follow suit. While there were already a whole bunch of quality treatments on offer, the design stakes of the spa increased two-fold this year, with the opening of the stunning Nest treatment suites which are, in essence, oversized nests suspended midair and accessed only by a bridge. Now branded as the Coqoon Spa, the spa is one of the more distinctive in Thailand and the soon-to-be opened spa suites will further secure this standing.
In a Nut Shell:
The surroundings for the treatments on offer here include eight double rooms, six immaculately presented deluxe treatment rooms, plus a luxurious spa suite (complete with a private swimming pool, steam showers, a sauna, a Jacuzzi and a waterproof shower treatment table). There is also a beauty salon on hand for the more vainly inclined.
What sweetens the kitty:
Drawing on timeless Asian herbal remedies, Coqoon Spa uses a perfect blend of specially selected ingredients and essential oils. Using Anne Sémonin branded products, the treatments and ingredients encourage harmony for all kinds of skin types.

Originally published in Kiosk Magazine, January 2012

Equipping Paradise – Millennium Resort Patong Phuket

Officially opened back in July of this year, the Millennium Resort Patong Phuket is one of the latest launches from one of the fastest growing hospitality groups in Asia, and it is obvious to see why this is when one experiences the top-notch design that the resort is made up of.

With Thailand’s tourist appeal fully restored, interest has once again returned to the beautiful collection of South-eastern Asia islands. The Millennium Resort Patong Phuket is a concrete indication of this, and when the hotel soft-opened last year it was actually one of the first international hotels to launch since 2004. Nevertheless, that doesn’t make the hotel any less spectacular, with the newly-built 421-room property emerging in a sea of well-designed splendour. The resort incorporates Thai elements in its design, but there is also the trademark contemporariness that is characteristic of the hotel brand. For example, while the poolside private-Jacuzzi rooms feature Thai-inspired decorations on the outside patio, there is also a selection of mod-cons and stylish furnishings within.

The hotel consists of two wings – with each building featuring its own open-atrium lobby, and each with its own picturesque rooftop swimming pool. In addition, there is a well-equipped gym centre and spa; two bars and two restaurants; plus 14 meeting rooms. Being one of the only hotels that comes close to 5-star in this area, the Millennium Resort Patong Phuket also boasts a prime location on theRat-Uthit Roadat the intersection ofBangla Streetnear the popular Patong Beach. This makes the resort part of the new landmark that is the mega Phuket Jungceylon shopping mall, and together these developments are rejuvenating Patong Beach and bringing new life toThailand.

Originally published in Today’s Living magazine, Jan 2010